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Noodle and Apple Kugel

This comforting kugel tastes much richer than it is, and it is certainly lighter than a traditional kugel (though it is not a low-calorie dessert). I've made this with Golden Delicious apples and with...

Author: Martha Rose Shulman

Chia pudding

Rustle up this simple 'pudding' for breakfast or dessert. Chia seeds are rich in protein, antioxidants and omega 3, as well as many other nutrients

Author: Cassie Best

Slow cooker bio yogurt

You need just two ingredients - milk and live yogurt - to make this bio yogurt, full of gut-friendly probiotics. Mix with fruit, or cereal for breakfast

Author: Good Food team

Potica

Author: Joan Nathan

Sugar Pie

This recipe came to The Times in a 1991 profile of Laurent Comeau, the kitchen manager of Cirque du Soleil. In his role managing the meals of the performers, he often had to scramble to find ingredients...

Author: Alison Leigh Cowan

Sugared Puffs

Author: Amanda Hesser

Cherry Cheese Strudel

Author: Molly O'Neill

A to Z Muffins

Author: Florence Fabricant

Pumpkin Pancakes

Author: Florence Fabricant

Angel Biscuits

Author: Florence Fabricant

Double choc hot cross buns

An indulgent twist on a traditional Easter treat. If you're a chocolate orange fan, add some zest to the dry dough and soak the raisins in orange juice

Author: Good Food team